Fresh Baked Sprouted Organic Gluten- Free Bread From Local Baker PACHA
Savory herbs and cheese with a hint of tang from the fermentation make this bread the ultimate nutrition packed snack. Simply toast and eat with your favorite spread or dip. It also makes the perfect compliment to a warm soup, salad or meal.
Ingredients: sprouted buckwheat*, sprouted sunflower seed*, apple cider vinegar*, flax seed*, Himalayan pink salt, nutritional yeast*, garlic*, rosemary*, black pepper*, onion*, thyme*, parsley*, and marjoram* (*denotes certified organic)
Dietary preferences: dairy free/ gluten free/ nut free/ vegan
About Pacha's Bread: Pacha makes delicious organic gluten free bread with thoughtful ingredients that nourish the body and give back to the earth.Their 3SEED Loaf begins with 3 seeds; buckwheat, sunflower and flax. It is sprouted, fermented and flavored with organic spices and herbs to produce a savory loaf that satisfies your appetite. They use traditional food preparation techniques that are shared across many cultures and have been passed down for generations. The result is a nutrient dense loaf that is gluten-free, grain-free, paleo, plant-based, and made with only the best organic ingredients.
Created and baked weekly in San Diego and delivered with your CSA produce!